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Nur Royhaila Mohamad, Nur Haziqah Che Marzuki, Nor Aziah Buang, Fahrul Huyop & Roswanira Abdul Wahab. (2015). An overview of technologies for immobilization of enzymes and surface analysis techniques for immobilized enzymes. Biotechnology & Biotechnological Equipment, 29(2): 205-220.
Martin Marchman Andersen, Xavier Landes1, Wen Xiang, Artem Anyshchenko, Janus Falhof, Jeppe Thulin Østerberg, Lene Irene Olsen, Anna Kristina Edenbrandt, Suzanne Elizabeth Vedel, Bo Jellesmark Thorsen, Peter Sandøe, Christian Gamborg, Klemens Kappel, Michael G. Palmgren(2015). Feasibility of new breeding techniques for organic farming. Trends in Plant Science.
Sylvain Charlebois and Amit Summan (2015). Determinants of Future Microbial Food Safety in Canada for risk communication.Journal of Food Safety. 110; 56–61.
James Q. Boedicker, Katie Brenner, Douglas B. Weibel (2015). Spatial Structure of Microbes in Nature and the Biophysics of Cell–Cell Communication. Biological and Medical Physics, Biomedical Engineering.
J. T. Wu, C. H. Wu, C. Y. Liu and W. J. Huang(2015). Photodegradation of sulfonamide antimicrobial compounds (sulfadiazine, sulfamethizole, sulfamethoxazole and sulfathiazole) in various UV/oxidant systems sex gland fluid from mature Holstein bulls. Water Science & Technology.
Xiuxiu Suna, Shi Suna, Christopher Ferenceb, Wenjun Zhua, Ninghui Zhoua, Yifan Zhanga, Kequan Zhoua (2015). A potent antimicrobial compound isolated from Clathria cervicornis. Bioorganic & Medicinal Chemistry Letters. 25 (1): 67-69.
Lennart Randau (2015). Evolution of small guide RNA genes in hyperthermophilic archaea. Annals of the New York Academy of Sciences. 1341: 188–193.
Seiya Watanabe, Yoshiaki Tanimoto, Hisashi Nishiwaki, Yasuo Watanabe (2015). Identification and Characterization of Bifunctional Proline Racemase/Hydroxyproline Epimerase from Archaea: Discrimination of Substrates and Molecular Evolution. PLoS ONE. 10(3): e0120349.
Zhidan Liu, Chong Zhang, Linjun Wang, Jianwei He, Baoming Li, Yuanhui Zhanga, Xin-Hui Xing (2015). Effects of furan derivatives on biohydrogen fermentation from wet steam-exploded cornstalk and its microbial community. Bioresource Technology. 75: 152-159.
Michael A. Corsello and Neil K. Garg (2015). Synthetic chemistry fuels interdisciplinary approaches to the production of artemisinin.Natural Product Reports. 32: 359-366.
Thomas R Whisenhunt Jr, Kiran F Rajneesh, James R Hackney, James M Markert (2015). Extended disease-free interval of 6 years in a recurrent glioblastoma multiforme patient treated with G207 oncolytic viral therapy. Oncolytic Virotherapy. 4: 33–38.
Junichi Shindoh, Masaji Hashimoto and Goro Watanabe (2015). Surgical approach for hepatitis C virus-related hepatocellular carcinoma. World Journal of Hepatology. 7(1): 70-77.
Suqin Zhu, Haohao Wu, Mingyong Zeng, Zunying Liu, Ying Wang (2015). The involvement of bacterial quorum sensing in the spoilage of refrigerated Litopenaeus vannamei. International Journal of Food Microbiology. 192: 26-33.
Daniel J. O'Sullivan, Paul D. Cotter, Orla O'Sullivan, Linda Giblin, Paul L. H. McSweeney and Jeremiah J. Sheehan (2015). Temporal and Spatial Differences in Microbial Composition during the Manufacture of a Continental-Type Cheese. Applied and Environmental Microbiology.81 (7): 2525-2533.
Xiaojie Qin, Hongmei Xiao, Changhui Xue, Zhifang Yu, Rong Yang, Zikang Cai, Linyuan Si (2015). Biocontrol of gray mold in grapes with the yeast Hanseniaspora uvarum alone and in combination with salicylic acid or sodium bicarbonate. Postharvest Biology and Technology. 100: 160-167
Muhammad Faheem, Waseem Raza, Wei Zhong, Zhang Nan, Qirong Shen, Yangchun Xu (2015). Evaluation of the biocontrol potential of Streptomyces goshikiensis YCXU against Fusarium oxysporum f. sp. niveum. Biological Control. 81: 101–110.
Erhan Canbay, , Alper Habip, Goknur Kara, Zeynep Eren, Erol Akyilmaz (2015). A microbial biosensor based on Lactobacillus delbruecki sp. bacterial cells for simultaneous determination of lactic and pyruvic acid. Food Chemistry. 169: 197-202.
D. Divya, L.R. Gopinath, P. Merlin Christy (2015). A review on current aspects and diverse prospects for enhancing biogas production in sustainable means. Renewable and Sustainable Energy Reviews. 42: 690–699.
Robert J. Barnes, Jiun Hui Low, Ratnaharika R. Bandi, Martin Tay, Felicia Chua, Theingi Aung, Anthony G. Fane, Staffan Kjelleberg and Scott A. Rice (2015). Nitric Oxide Treatment for the Control of Reverse Osmosis Membrane Biofouling. Applied and Environmental Microbiology. 81 (7): 2515-2524.
Hee-Ro Chae, Jaewoo Lee, Chung-Hak Lee, In-Chul Kim, Pyung-Kyu Park (2015). Graphene oxide-embedded thin-film composite reverse osmosis membrane with high flux, anti-biofouling, and chlorine resistance. Journal of Membrane Science. 483: 128–135.
R. Satpathy, V. B. Konkimalla, J. Ratha  (2015). Application of bioinformatics tools and databases in microbial dehalogenation research: A review. Applied Biochemistry and Microbiology. 51 (1): 11-20.
Youping Deng, Hongwei Wang, Ryuji Hamamoto, David Schaffer, and Shiwei Duan (2015). Functional Genomics, Genetics, and Bioinformatics. BioMed Research International. 125: 1-4.
K.A. Mackie, S. Marhan, F. Ditterich, H.P. Schmidt, E. Kandeler (2015). The effects of biochar and compost amendments on copper immobilization and soil microorganisms in a temperate vineyard. Agriculture, Ecosystems & Environment. 201: 58–69.
Premanand Balkrishna Meshram, Nahar Singh Mawai, Ramkumar Malviya  (2015). Biological Control of Insect Pests of Medicinal Plants - Abelmoschus moschatus, Gloriosa superba and Withania somnifera in Forest Nursery and Plantation in Madhya Pradesh, India. American Journal of Agriculture and Forestry. 3 (2): 47-51.
Jhala YK, Shelat HN, Vyas RV and Panpatte DG (2015). Biodiversity of Endorhizospheric Plant Growth Promoting Bacteria. Biofertilizers & Biopesticides. 6 (1): 1-5.
P. K. BERA (2015). Development of a New Solar Light Trap Model and Its Utilisation as IPM Tool in Agriculture. Applied Soil JETIR. 2 (3): 549-554.
Nicola M. Anthony, Christiane Atteke, Michael W. Bruford, Francisco Dallmeier, Adam Freedman, Olivier Hardy, Brama Ibrahim, Kathryn J. Jeffery, Mireille Johnson, Sally A. Lahm, Nicaise Lepengue, Jacob H. Lowenstein, Fiona Maisels, Jean-François Mboumba, Patrick Mickala, Katy Morgan, Stephan Ntie, Thomas B. Smith, John P. Sullivan, Erik Verheyen and Mary K. Gonder  (2015). Evolution and Conservation of Central African Biodiversity: Priorities for Future Research and Education in the Congo Basin and Gulf of Guinea. Biotropica. 47 (1): 6–17.
Alberto Orgiazzi, Martha Bonnet Dunbar, Panos Panagos, Gerard Arjen de Groot, Philippe Lemanceau (2015). Soil biodiversity and DNA barcodes: opportunities and challenges. Soil Biology and Biochemistry. 80: 244–250.
Juan Antonio López-González, María del Carmen Vargas-García, María José López, Francisca Suárez-Estrella, Macarena del Mar Jurado, Joaquín Moreno (2015). Biodiversity and succession of mycobiota associated to agricultural lignocellulosic waste-based composting. Bioresource Technology. 187: 305–313.
Anna On, Francis Wong, Queenie Ko, Russell J. Tweddell, Hani Antoun, Tyler J. Avis (2015). Antifungal effects of compost tea microorganisms on tomato pathogens. Biological Control. 80: 63–69.
Charles Nkufi Tango, Ahmad Rois Mansur and Deog-Hwan Oh (2015). Fumaric Acid and Slightly Acidic Electrolyzed Water Inactivate Gram Positive and Gram Negative Foodborne Pathogens. Microorganisms. 3 (1): 34-46.
Lily Pereg, Mary McMillan (2015). Scoping the potential uses of beneficial microorganisms for increasing productivity in cotton cropping systems. LWT - Soil Biology and Biochemistry. 80: 349–358.
Evrim Gunes Altuntas  (2015). Isolation, identification and characterization of Staphylococcus epidermidis in human milk. Food Science and Technology. 60 (1). 36–41.
Stefanie P. Glaeser, Peter Kämpfer (2015). Multilocus sequence analysis (MLSA) in prokaryotic taxonomy. Systematic and Applied Microbiology. 38 (4): 237 – 245.
Rani Gupta, Arti Kumari, Poonam Syal, Yogesh Singh (2015). Molecular and functional diversity of yeast and fungal lipases: Their role in biotechnology and cellular physiology. Progress in Lipid Research. 57: 40–54.
Sylvie Miquel, Martin Beaumont, Rebeca Martín, Philippe Langella, Véronique Braesco and Muriel Thomas (2015). A proposed framework for an appropriate evaluation scheme for microorganisms as novel foods with a health claim in Europe. Miquel et al. Microbial Cell Factories. 14 (48): 1 - 11.
Yucong Geng, Yuanjie Deng, Feilong Chen, Hong Jin, Ke Tao & Taiping Hou (2015). Biodegradation of Isopropanol by a Solvent-Tolerant Paracoccus denitrificans Strain. Preparative Biochemistry and Biotechnology. 45 (5): 491-499.

Kirsten A. K. Köhler, Jana Rühl1, Lars M. Blank and Andreas Schmid (2015). Integration of biocatalyst and process engineering for sustainable and efficient n-butanol production. Engineering in Life Sciences. 15(1): 4–19.

S. Shanmuga Priya, Rashmi Deshpande (2015). Treatment of distillery effluent using parabolic trough solar collector coupled with bioprocess. Global Journal on Advances Pure and Applied Sciences. 5 (5): 1-7.
Menachem Moshelion, Arie Altmane (2015). Current challenges and future perspectives of plant and agricultural biotechnology. Trends in Biotechnology. 33 (7): 337–342.
Yongbo Liu, Junsheng Li, C. Neal Stewart Jr., Zunlan Luo, Nengwen Xiao (2015). The effects of the presence of Bt-transgenic oilseed rape in wild mustard populations on the rhizosphere nematode and microbial communities. Science of The Total Environment . 530-531: 263–270.
Xu-Cong Lv, Zhi-Chao Chen, Rui-Bo Jia, Zhi-Bin Liu, Wen Zhang, Shao-Jun Chen, Ping-Fan Rao, Li Ni  (2015). Microbial community structure and dynamics during the traditional brewing of Fuzhou Hong Qu glutinous rice wine as determined by culture-dependent and culture-independent techniques. Food Control. 57: 216–224.
Zackary I. Johnson1 and Adam C. Martiny (2015). Techniques for Quantifying Phytoplankton Biodiversity. Annual Review of Marine Science. 7: 299-324.
Christopher D. Ives, Duan Biggs, Mathew J. Hardy, Alex M. Lechner, Mateusz Wolnicki, Christopher M. Raymond (2015). Using social data in strategic environmental assessment to conserve biodiversity. Land Use Policy. 47: 332–341.



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